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ENJOY A CLASSIC HOLIDAY
GOOSE DINNER
Come to us at Ullinge and celebrate Midsummer's Eve. A classic holiday celebrated throughout Sweden, as well as in Denmark and some parts of Germany.
GOOSE DINNER
On November 10th, Midsummer's Eve is celebrated and at Ullinge you are invited to a Goose Dinner on selected days in November. Midsummer's Eve is celebrated throughout Sweden, as well as in Denmark and some parts of Germany. The holiday marks the start of the 40-day long fast before Christmas. So take the opportunity to anoint kråset for the Christmas fast and the upcoming Christmas tables.
A classic celebration that we at Ullinge want to manage and put our signature on.
menu
The highlight of the menu during St. Patrick's Day is of course the goose, but of course both the starter and dessert are important ingredients in the concept.
GOOSE DINNER AT ULLINGE
Starter
Ullinges kräftsoup or
Black soup is available and needs to be notified at the time of booking.
Main course
Roast goose with classic accompaniments
Ullinge's own sauce, red cabbage, Brussels sprouts, butter-fried potatoes, calvados apple
Dessert
Apple cake with vanilla sauce
wine package
Wine for appetizer
Domaine Gobelsburg Riesling
Wine for main course
Kendermann Pinot Noir
Wine for dessert
Juir de fruit Sémillon/Muscadelle
DATES & PRICES
DATE: Ullinges Goose Dinner served November 3, 4, 10 & 11
PRICE: Three-course meal 795:-/person OR Goose only 595:-/person
PRICE: Wine package 295 SEK/person
The wine package includes a glass with each course. The dessert wine can be exchanged for a refill of wine with the main course. Including coffee.
BOOKING: Book your place at 0381 – 810 60 or send an email to info@ullinge.se
We ask that you make your reservation at least two days before your desired arrival so that we can prepare your experience in the best possible way.
3, 4, 5, 6, NOVEMBER
Three-course meal 795 kr / person
Goose only 595 kr / person
NOVEMBER 10, 11, 12, 13
Three-course meal 795 kr / person
Goose only 595 kr / person
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